bechamel
Meaning of bechamel
noun
a rich white sauce made with milk infused with herbs and other flavourings.
named after the Marquis Louis de Béchamel (died 1703), steward to Louis XIV of France, who is said to have invented a similar sauce.
Information about bechamel
- It is a name.
- The plural form of bechamel is: bechamels.
- Languages in which bechamel is used:
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Hyphenation of bechamel
bechamel
- It consists of 1 syllables and 8 chars.
- bechamel is a word monosyllabic because it has one syllable
Anagrams of bechamel
Words that rhyme with bechamel
amel, Camel, camel, scamel, strouthiocamel, Duhamel, Hamel, bachamel, hamel, Jamel, Flamel, lamel, counterenamel, dentinoenamel, enamel, caramel, cramel, tramel, samel, wamel, Yamel
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